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12Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 turkey wings (large, separated in 3 parts, flat, drum, tip)
- 1 red onion (large, diced)
- 5 sage leaves (fresh, chopped)
- 1 portobello mushroom (large, diced)
- 1/2 cup all purpose flour
- 3 tsp. seasoning salt
- 1 1/2 tsp. dried thyme
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 1/2 tsp. celery seed
- 3/4 cup vegetable oil
- 6 cups chicken broth
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat3.5g18% |
Trans Fat1g |
Cholesterol35mg12% |
Sodium150mg6% |
Potassium690mg20% |
Protein21g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber5g20% |
Sugars3g |
Vitamin A8% |
Vitamin C8% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
A Graham 7 months ago
Great recipe, I did not look at the instructions correctly and left out the seasonings with the flour. Once I realized I made a mistake I added those seasonings to the gravy before pouring in the crockpot Nice flavor!
Dionne Teele-Johnson 3 years ago
It was really good the turkey fell off the bones. The only complaint I have is the grease was standing on the top after I cooked them. Was really greasy.
Lorna 3 years ago
My husband and I dont like turkey wings because it always seems to come out tough. I said let me just try this recipe. This came out amazing. Very flavorful and tender. I will make this again.
Kevin Prescott 4 years ago
OMG!! This is so good it’s about to put me in a tryptophan coma!!! Thank you for sharing
Teesha 5 years ago
Came out delicious!!! My husband loved it. I have never made homemade gravy before. Thank you for an amazing recipe.
Queen Z 7 years ago
Still cooking, smells good. Easy to execute. Maybe too much broth for a thick gravy. Not sure yet.