Slow-Cooker Smothered Swiss Steak

BETTY CROCKER
9Ingredients
8Hours
390Calories

Ingredients

US|METRIC
  • 2 teaspoons vegetable oil
  • 1 1/2 pounds boneless beef top round steak (trimmed of fat)
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 onion (medium, halved lengthwise, thinly sliced)
  • 1 medium carrot (shredded)
  • 4 ounces mushroom (pieces and stems, drained)
  • 10 3/4 ounces condensed cream of mushroom soup
  • 8 ounces tomato sauce
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    NutritionView More

    390Calories
    Sodium60% DV1430mg
    Fat23% DV15g
    Protein84% DV43g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories390Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol95mg32%
    Sodium1430mg60%
    Potassium1020mg29%
    Protein43g84%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A60%
    Vitamin C8%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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