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Hey Hey Hey: "This was so delicious! I didn’t have lemons so I…" Read More
10Ingredients
10Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (unpeeled,rinsed)
- 1/2 cup butter (diced)
- 1/2 cup lemon juice (freshly squeezed)
- 1 Tbsp. worcestershire sauce
- 1 tsp. minced garlic
- 1 tsp. seafood seasoning
- 1/2 tsp. salt
- 1/2 tsp. coarsely ground black pepper
- 1 1/2 tsp. grated lemon peel (plus additional for garnish)
- cooked rice
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol235mg78% |
Sodium670mg28% |
Potassium300mg9% |
Protein23g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A20% |
Vitamin C30% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Hey Hey Hey 4 years ago
This was so delicious! I didn’t have lemons so I used lemon juice instead. Added a garlic herb seasoning (without salt) & pepper grinder. I did not add salt since there is some already in the seafood seasoning. Definitely making again!