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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. small new potatoes (red or yellow)
- 4 cups chicken broth (low-sodium, or stock)
- 1 lb. andouille sausage (cut into 1-inch pieces)
- 4 ears fresh corn (husked and quartered)
- 2 Tbsp. Old Bay Seasoning (make your own!)
- 1/2 tsp. cayenne pepper (more or less depending on taste)
- 2 lb. shrimp tails (large)
- 4 Tbsp. butter (melted)
- 2 Tbsp. chopped parsley
- cocktail sauce (for dipping)
- lemon wedges
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium470mg20% |
| Potassium740mg21% |
| Protein14g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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