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Slow Cooker Sausage and Spaghetti Dinner
WHOLE FOODS MARKET13Ingredients
50Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. hot Italian sausage (or sweet)
- 1 cup diced yellow onion
- 2 cloves garlic (minced)
- 28 oz. crushed tomatoes (with basil)
- 1/3 cup red wine
- 2 Tbsp. tomato paste
- 1/2 cup warm water
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- 1 bay leaf
- salt and ground black pepper (to taste)
- 1 lb. spaghetti (dried)
- grated Parmesan cheese
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories940Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol90mg30% |
Sodium1220mg51% |
Potassium1300mg37% |
Protein37g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate107g36% |
Dietary Fiber9g36% |
Sugars6g |
Vitamin A30% |
Vitamin C40% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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