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Slow Cooker Sausage and Pepper Jack Cheese Dip
SLOW COOKER GOURMET7Ingredients
55Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. ground pork sausage
- 8 oz. pepper jack cheese
- 2 Tbsp. flour
- 2 Tbsp. butter
- 1 cup milk
- 2 Tbsp. salsa verde
- tortilla chips (for dipping)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium510mg21% |
| Potassium460mg13% |
| Protein32g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium60% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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