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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. bulk italian sausage (broken into small pieces)
- 1 lb. baby red potatoes (about 6)
- 1 yellow onion (or white, chopped)
- 28 oz. diced tomatoes (Muir Glen™ organic, undrained)
- 2 Tbsp. tomato paste
- 2 tsp. minced garlic
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 cup water (or vegetable broth)
- 1 bunch kale (stems removed, coarsely chopped)
- 1/3 cup milk (plus more as needed)
- 1/4 cup unsalted butter (softened)
- salt
- pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1470mg61% |
| Potassium1990mg57% |
| Protein26g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A390% |
| Vitamin C300% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marisa Pedro 3 years ago
Just does not work well. The sausage was mush and the flavors did not blend well