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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. boneless skinless chicken thighs (6-8 pieces)
- 2 lb. chicken drumsticks (6-8 pieces)
- 1 tsp. canola oil
- 1 small onion (chopped, about ⅓ cup)
- 3 garlic cloves (minced)
- 1/3 cup dry white wine
- 14.5 oz. stewed tomatoes (undrained)
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- 1/8 tsp. dried basil
- 1/8 tsp. dried parsley
- 1/8 tsp. dried rosemary
- 1/2 tsp. herb seasoning (lemon-)
- 1/4 tsp. salt
- 1/4 tsp. crushed red pepper
- 3 cups cooked rice
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol165mg55% |
Sodium410mg17% |
Potassium770mg22% |
Protein45g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g2% |
Sugars2g |
Vitamin A6% |
Vitamin C10% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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