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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. olive oil
- 1/2 cup white onion (diced)
- 1 1/2 lb. lean ground beef (optional: ground turkey)
- 1/2 cup panko bread crumbs
- 1 egg
- 1/4 cup low sodium beef broth
- 1 tsp. garlic (dried)
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 8 oz. mushrooms (sliced)
- 2 cups low sodium beef stock
- 2 Tbsp. ketchup
- 1 Tbsp. yellow mustard
- 1 Tbsp. red wine vinegar
- 1 tsp. worcestershire sauce
- 2 Tbsp. butter
- 2 Tbsp. flour
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol115mg38% |
Sodium800mg33% |
Potassium590mg17% |
Protein28g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
White 5 years ago
I made this tonight and my family loved it! Had to use onion powder in place of fresh since my son doesn’t like onions. The gravy was delicious which I served over rice. Will definitely make this dish again.