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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (skinned, 4-5 pounds)
- 5 garlic cloves
- 1 onion (quartered)
- potatoes (I use golden)
- 2 tsp. kosher salt
- 1 tsp. paprika
- 1 tsp. onion powder
- 1/2 tsp. dried thyme
- 1 tsp. italian seasoning
- 1/2 tsp. cayenne pepper
- 1/2 tsp. black pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1480mg62% |
| Potassium1100mg31% |
| Protein77g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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