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Slow Cooker Roast Beef with Rosemary and Garlic
SLOW COOKER GOURMET7Ingredients
60Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef roast (eye of round, you can also use rump roast if preferred)
- 2 Tbsp. olive oil
- 3 stalks fresh rosemary
- 4 tsp. minced garlic
- 1 tsp. sea salt
- 1/2 teaspoon fresh ground pepper (fresh)
- 1 Tbsp. balsamic vinegar
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2750mg115% |
| Potassium20mg1% |
| Protein51g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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