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Lauren Davie: "Super good, reminded me so much of one of my favo…" Read More
5Ingredients
35Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 can cream of chicken soup (10.75 oz)
- 1 pt. sour cream
- 1 1/2 cups Ritz Crackers (crushed)
- 1/2 cup butter (melted)
- 4 boneless chicken breasts (about 1 1/2 lbs)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat33g165% |
Trans Fat0g |
Cholesterol270mg90% |
Sodium1120mg47% |
Potassium1060mg30% |
Protein53g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber0g0% |
Sugars6g |
Vitamin A35% |
Vitamin C6% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Lauren Davie 2 years ago
Super good, reminded me so much of one of my favorite dishes my mom made but slow cooker was a way easier way!!! I used cream of mushroom soup instead of cream of chicken and added poppyseeds to mimic the other recipe a little more and it was perfect just with a salad!!
Stephanie Mattila 3 years ago
Meh. It was decent but I wouldn’t call it delicious. Bland is more like it. I served it over basmati rice and probably won’t make it again.
Ingrid De La Flor 4 years ago
The presentation is a little sloppy looking but don’t let that fool you, it’s very yummy. A family comfort food.
Mark 4 years ago
I did it with less butter, added some slices of Cooper Sharp Cheese and then did it in a Wolfgang Puck Pressure Cooker - 30 minutes. We shredded the chicken when it was done, mixed it all up, and then had it over Jasmine Rice. Wow! Very good!
Jordan Schmidt 4 years ago
Not very good far too buttery/oily. Chicken was nice and tender. Could possibly half the butter and throw in some cheese instead
Paco 6 years ago
Really thought this meal was great. Substituted gluten free crackers and it still was very tasty 😋