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|Calories1270Calories from Fat850|
|% DAILY VALUE|
|Calories from Fat850|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lerigny 3 months ago
Great recipe. 6 hours in low was a little too long in slow cooker (already fall off bone). Grilled to finish instead of broiling.
Karen 4 months ago
Very easy to make and delicious to eat. I will make this over and over Again and will pass this on to my daughter.
Curi-Bado 4 months ago
fell off bone alright
Mona Sand 4 months ago
I enjoy this recipe more than my husband's smoked ribs! I've made this at least 4 times. Very easy and delicious with zero fuss. This time I put the rub on overnight and they were even better.
Kathy 6 months ago
Super easy and extremely delicious 😋
Rich Esbensen 6 months ago
Followed the recipe and the ribs were perfect!
Price 7 months ago
perfect. the leftovers meat scraped off the bone makes awesome sandwiches.
Tracy Daniels 8 months ago
Yummy! I used boneless ribs and didnt put in oven and still turned out great.
Courtney Ketterman 9 months ago
SO good! I will definitely make again
Emily Pitts 9 months ago
very good. i did not modify it and it turned out wonderfully
Darren 9 months ago
Amazing just added 1/4cup of bourbon
Theresa Singleton 10 months ago
Just perfect. Added extra spice and zesty sauce
Alexis H. a year ago
They were falling of the bones and extremely succulent. This will be the way I will be done my ribs. Thank you!
Danielle G a year ago
Delicious family dinner. I used jack Daniels original no.7 sauce.
George a year ago
Too salty. Threw most of it out.
Jessica a year ago
So So good! and simple!
Brittany Parrill a year ago
Delicious! slow cooked for 8 hours & they were fall off the bone tender 😋
Brianna Thibodeau a year ago
Some of thr best ribs I've had. I used half smoked paprika instead of only sweet and upped the brown sugar; and put the dry rub on the ribs to sit overnight before throwing them in the crockpot the next day. Reducing the sauce to braise and broiling them is key so don't skip those steps!
Klabacka 2 years ago
So good! We used Pork Back ribs instead of baby back ribs and they were great.
Kathryn S. 2 years ago
Meet was super tender! A little on the spicy side, but definitely will be making again!
ricolg 2 years ago
it was delicious. i didnt have aluminum foil but it still worked!
Bre 2 years ago
Spicy but good! Would make again
Simona F. 4 years ago
Fall off the bone deliciousness!!! I had to do a mix of barbecue sauces since I had a bunch of opened bottles in the fridge and the Stubbs bbq sauce was only 2 cups.