Slow Cooker Red Beans and Rice Recipe | Yummly

Slow Cooker Red Beans and Rice

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13Ingredients
6Hours
580Calories
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Ingredients

US|METRIC
  • 1 pound red kidney beans (dried, rinsed)
  • 1/2 pound smoked sausage (thinly sliced, andouille or smoked)
  • 3 celery ribs (chopped)
  • 1 green bell pepper (chopped)
  • 1 onion (medium, chopped)
  • 2 garlic cloves (minced)
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon chili powder
  • 7 cups water
  • 4 cups long-grain rice (uncooked)
  • green onions (chopped, for garnish, optional)
  • fresh parsley (chopped, for garnish, optional)
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    NutritionView More

    580Calories
    Sodium32% DV760mg
    Fat25% DV16g
    Protein37% DV19g
    Carbs30% DV91g
    Fiber8% DV2g
    Calories580Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat0.5g
    Cholesterol35mg12%
    Sodium760mg32%
    Potassium450mg13%
    Protein19g37%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A6%
    Vitamin C70%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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