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Slow Cooker Recipe for Creamy Chicken and Mushrooms with Linguine
365 DAYS OF SLOW COOKING17Ingredients
50Minutes
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 chicken breasts (about 1 to 1 1/2 lbs, cut into bite-size chunks)
- 2 Tbsp. seasoning (homemade Italian dressing, recipe below)
- 1 cup chicken broth
- 4 oz. mushrooms (drained or 4 oz fresh mushrooms, sliced)
- 4 oz. cream cheese
- 1/2 cup sour cream
- 3 Tbsp. flour
- 8 oz. linguine (cooked, or fettuccine would work too)
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 Tbsp. sugar
- 2 Tbsp. oregano
- 1 tsp. pepper
- 1/4 tsp. thyme
- 1 tsp. basil
- 1 Tbsp. parsley
- 2 Tbsp. salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium2500mg104% |
| Potassium450mg13% |
| Protein17g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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