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Slow Cooker Quinoa Enchilada Casserole
DAMN DELICIOUS16Ingredients
7Hours
380Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 boneless, skinless chicken breasts
- 1 1/4 cups chicken broth
- 1 cup quinoa (uncooked, rinsed)
- 10 oz. enchilada sauce
- 4.5 oz. chopped green chilies
- 1/2 cup corn kernels (frozen, canned or roasted)
- 1/2 cup canned black beans (drained and rinsed)
- 2 Tbsp. cilantro leaves (chopped fresh)
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- kosher salt
- freshly ground black pepper
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded mozzarella cheese
- 1 avocado (halved, seeded, peeled and diced)
- 1 Roma tomato (diced)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium970mg40% |
| Potassium720mg21% |
| Protein26g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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