Slow Cooker Pumpkin Cobbler Recipe | Yummly

Slow Cooker Pumpkin Cobbler

KELLI'S KITCHEN
11Ingredients
30Minutes
570Calories
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Ingredients

US|METRIC
  • 16 ounces pumpkin puree
  • 8 ounces evaporated milk
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1 cup brown sugar
  • 1/2 cup Angry Orchard Hard Cider (Crisp Apple –, if you don’t want to use hard cider just use apple juice)
  • 1 cup bisquick (divided into 1/3 cup bowls)
  • 6 tablespoons crushed graham crackers
  • 2 eggs (beaten)
  • 4 tablespoons butter (sliced into smaller pats)
  • 1 tablespoon pumpkin pie spice (or you can use ½ Tablespoon cinnamon, 1/8 teaspoon cloves, ¼ teaspoon nutmeg)
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    NutritionView More

    570Calories
    Sodium44% DV1060mg
    Fat37% DV24g
    Protein24% DV12g
    Carbs26% DV79g
    Fiber20% DV5g
    Calories570Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol155mg52%
    Sodium1060mg44%
    Potassium570mg16%
    Protein12g24%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber5g20%
    Sugars46g92%
    Vitamin A370%
    Vitamin C10%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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