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Slow-Cooker Pulled Pork with Japanese Plum Sauce
CHOPSTICK CHRONICLES13Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams pork fillet
- 16 prunes (Dried)
- 3 cms ginger (thinly sliced)
- 1 clove garlic (thinly sliced)
- 4 stalks celery (with leaves on it, the end bits of celery)
- 2 star anise
- 3/4 cup white wine
- 2 cups vegetable stock
- 2 tsp. olive oil
- salt
- pepper
- liquid (Leftover, from slow-cooker, after meat is done)
- 1 tsp. sugar
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium730mg30% |
| Potassium800mg23% |
| Protein23g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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