Slow Cooker Pot Roast Recipe | Yummly
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Slow Cooker Pot Roast

JOANAS WORLD RECIPES
14Ingredients
55Minutes
1000Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 boneless beef chuck roast (3 1/2 pound)
  • 14.5 ounces cream of mushroom soup
  • 14.5 ounces beef gravy (such as Campbell’s® Franco-American®)
  • 1/2 cup brown sugar
  • 1 ounce dry onion soup mix
  • 2 tablespoons distilled white vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons all-purpose flour (or as needed)
  • 3 carrots (chopped)
  • 1 pound potatoes
  • 1/4 cup parsely (Garnish, optional)
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    NutritionView More

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    1000Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1000Calories from Fat500
    % DAILY VALUE
    Total Fat56g86%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol190mg63%
    Sodium2110mg88%
    Potassium1690mg48%
    Protein63g124%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber4g16%
    Sugars23g46%
    Vitamin A160%
    Vitamin C50%
    Calcium10%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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