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Slow Cooker Pork Carnitas Tacos with Spiralizer Pickled Radish Slaw
EVERYDAY GOOD THINKING23Ingredients
50Minutes
750Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 Tbsp. smoked paprika
- 2 Tbsp. dried oregano
- 2 tsp. ground coriander
- 2 tsp. ground cumin
- 1 tsp. crushed red pepper flakes (dried)
- 1 1/2 tsp. salt
- 1/2 tsp. black pepper (coarse)
- 7 lb. boston butt (or pork shoulder, preferably boneless, cut into 4 pieces)
- 1 onion (large, chopped)
- 12 flour tortillas (6-inch)
- salsa
- shredded cheddar cheese
- sour cream
- chopped cilantro
- 1/2 cup white vinegar
- 1/2 cup water
- 2 Tbsp. sugar (plus 1 teaspoon)
- 1 1/2 tsp. kosher salt
- 1 tsp. ginger (grated)
- 1/4 tsp. crushed red pepper (dried)
- 12 radishes (large)
- 4 cubes jicama (2-inch, peeled)
- 1 carrot (large thick, peeled)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol200mg67% |
Sodium1600mg67% |
Potassium1450mg41% |
Protein60g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A40% |
Vitamin C6% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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