Slow Cooker Pork Carnitas Recipe | Yummly

Slow Cooker Pork Carnitas

PINCH AND SWIRL
16Ingredients
8Hours
1040Calories
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Ingredients

US|METRIC
  • 1 pork butt (boneless, 6 to 8 pounds; also called pork shoulder)
  • 2 tablespoons coarse kosher salt
  • 1 tablespoon ground cumin
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon dried oregano
  • 2 teaspoons ground cinnamon
  • 1 teaspoon cayenne pepper (or to taste)
  • 8 cloves garlic (smashed)
  • 4 chipotle peppers (canned or dried)
  • 1 cup tomato juice
  • 1 cup orange juice
  • corn tortillas (warmed)
  • sour cream
  • cilantro
  • red onion (Chopped)
  • lime wedges
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    NutritionView More

    1040Calories
    Sodium185% DV4440mg
    Fat94% DV61g
    Protein184% DV94g
    Carbs10% DV31g
    Fiber24% DV6g
    Calories1040Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol330mg110%
    Sodium4440mg185%
    Potassium2650mg76%
    Protein94g184%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber6g24%
    Sugars12g24%
    Vitamin A60%
    Vitamin C100%
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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