Slow Cooker Pork Carnitas

THE RECIPE CRITIC(5)
Kerry: "Came out great! Pork was delicious and tender!" Read More
10Ingredients
8Hours
30Calories

Ingredients

US|METRIC
  • 4 pounds pork shoulder roast
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 3/4 cup orange juice (2 oranges)
  • 1/4 cup lime juice (2 limes)
  • 4 cloves garlic (minced)
  • 1 onion (quartered)
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    NutritionView More

    30Calories
    Sodium15% DV350mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs2% DV6g
    Fiber4% DV<1g
    Calories30Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium350mg15%
    Potassium125mg4%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A8%
    Vitamin C30%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Kerry 2 years ago
    Came out great! Pork was delicious and tender!
    Mitchell Hale 2 years ago
    Great Will make it again
    Fuller 2 years ago
    Came out awesome would love to know the serving size example 1 cup 1/2 cup etc
    Kathleen G. 4 years ago
    This recipe was easy and delicious! Would definitely recommend and will make again! I brought it to an Easter potluck and made homemade roasted tomatillo sauce. Put in soft tacos and enjoyed!
    Chanda S. 4 years ago
    Very moist and easy. The kids (6 and 12) asked for it every week. It was not at all too "hot" despite the spices

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