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Ingredients
US|METRIC
1 SERVINGS
- 4 carrots (smallish, rinsed and roughly chopped)
- 3 celery stalks (rinsed and roughly chopped)
- 1 leek (thoroughly rinsed and roughly chopped)
- 1 onion (smallish, peeled or unpeeled, roughly chopped)
- 1 tsp. black peppercorns
- 1 bay leaf
- 1 sprig fresh thyme
- 1 Tbsp. kosher salt
- 1 whole chicken (about 4 pounds)
- 8 cups water
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