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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 1 lb. mild Italian sausage (ground)
- 6 oz. pepperoni slices (halved)
- 8 oz. pizza sauce
- 8 oz. tomato sauce
- 14.5 oz. diced tomatoes (do not drain, I used tomatoes flavored with basil, garlic, and oregano, but any kind will do)
- 6 oz. tomato paste
- 1/2 white onion (diced)
- 1 green pepper (diced)
- 3 Tbsp. chili powder
- 2 tsp. minced garlic
- 1/8 tsp. cayenne pepper
- 1 1/2 tsp. ground cumin
- 1 tsp. dried oregano
- 1/2 tsp. white sugar
- 1/2 tsp. black pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat18g90% |
| Trans Fat1.5g |
| Cholesterol140mg47% |
| Sodium1560mg65% |
| Potassium1330mg38% |
| Protein36g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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