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Slow Cooker Pineapple Brown Sugar Meatballs
THE RECIPE REBEL14Ingredients
4Hours
230Calories
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Ingredients
US|METRIC
8 SERVINGS
- 400 mL pineapple juice (2 regular-sized juice boxes)
- 1 1/2 cups brown sugar (packed)
- 1 tsp. minced garlic
- 4 Tbsp. Worcestershire sauce
- 1 1/2 cups ketchup
- 2 pinches red pepper flakes (or more if you like it spicy!)
- 1 tsp. onion powder
- 1/2 tsp. salt
- 2 Tbsp. corn starch
- 2 Tbsp. water
- 40 frozen meatballs (precooked, approximately 2 pounds)
- 2 bell peppers (medium, cut into 1/2″ pieces)
- 2 cups pineapple chunks (fresh or canned, drained)
- sliced green onion (unchecked▢, or parsley for garnish, optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium740mg31% |
| Potassium480mg14% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber1g4% |
| Sugars50g |
| Vitamin A10% |
| Vitamin C110% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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