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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless, skinless chicken breasts
- salt (to taste)
- black pepper (to taste)
- 1 cup reduced sodium chicken broth
- 3 Tbsp. tomato paste
- 1 tsp. italian seasoning
- 1/2 tsp. basil
- 1/4 tsp. red pepper flakes
- 35 pepperonis (turkey, sliced in half)
- 1/2 cup black olives (sliced reduced-sodium)
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