Slow Cooker Pepper Steak Recipe | Yummly

Slow Cooker Pepper Steak

SLOW COOKING PERFECTED
14Ingredients
7Hours
410Calories

Ingredients

US|METRIC
  • 1 kilogram beef (cut into strips)
  • 1 red bell pepper (thick slices)
  • 1 green bell pepper (thick slices)
  • 1 onion (chopped, thick slices)
  • 1 beef bouillon cube
  • 1/4 cup light soy sauce
  • 1/2 teaspoon ginger (minced)
  • 1 teaspoon garlic (crushed)
  • 1/4 teaspoon black pepper
  • 400 grams crushed tomatoes
  • 2 teaspoons brown sugar
  • 1/4 cup boiling water
  • 1 tablespoon cornstarch
  • 1 tablespoon water
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    NutritionView More

    410Calories
    Sodium38% DV900mg
    Fat38% DV25g
    Protein67% DV34g
    Carbs4% DV12g
    Fiber12% DV3g
    Calories410Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat10g50%
    Trans Fat1.5g
    Cholesterol115mg38%
    Sodium900mg38%
    Potassium820mg23%
    Protein34g67%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C80%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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