Slow Cooker Peel and Eat Shrimp (Paleo,Whole30,Low-Carb) Recipe | Yummly

Slow Cooker Peel and Eat Shrimp (Paleo,Whole30,Low-Carb)

FIT SLOWCOOKER QUEEN
14Ingredients
55Minutes
260Calories
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Ingredients

US|METRIC
  • 2 pounds shell on shrimp
  • 6 cups water
  • 1 lemon (cut in half)
  • 2 teaspoons celery salt
  • 1 teaspoon paprika
  • 1 teaspoon mustard powder
  • 1/2 teaspoon allspice
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cardamon
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon cinnamon
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    NutritionView More

    260Calories
    Sodium15% DV360mg
    Fat8% DV5g
    Protein90% DV46g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories260Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol345mg115%
    Sodium360mg15%
    Potassium490mg14%
    Protein46g90%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars0g0%
    Vitamin A15%
    Vitamin C45%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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