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Ingredients
US|METRIC
4 SERVINGS
- 2 cups peas (fresh purple hull)
- 2 1/2 cups vegetable stock
- 12 oz. smoked sausage (or kielbasa, sliced)
- 1 tomato (large, diced, about 8 ounces)
- 1/2 cup diced onion
- 2 cloves garlic (minced)
- salt
- pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat13g65% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium2190mg91% |
| Potassium550mg16% |
| Protein24g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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