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niki rolfe: "I really liked this chicken. I used whatever soy…" Read More
10Ingredients
6Hours
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (or chicken thighs)
- 1/2 cup crunchy peanut butter
- 1/4 cup tamari soy sauce (or Coconut Aminos I use low sodium GF Tamari Soy Sauce)
- 1/4 cup honey
- 1/4 cup rice vinegar
- 1/2 cup chicken broth
- 3 large garlic cloves (minced)
- 1 Tbsp. crushed red pepper (optional)
- 1 Tbsp. lime juice (optional)
- 1/4 cup fresh cilantro (optional)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1330mg55% |
| Potassium990mg28% |
| Protein47g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium4% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
niki rolfe 2 years ago
I really liked this chicken. I used whatever soy sauce I had on hand and creamy peanut butter. I cooked it about four hours on low and then it was done. Will def make again.
myra b. 9 years ago
If you love peanut butter, you will love this recipe. I used 4 large chicken breasts and cut them into halves since they were so large. Used the ingredients exactly as listed but would use only 1/2 as much red pepper next time. Cooked on High for 1 hour, stirred are reduced heat to Low. Cooked 3-3 1/2 hours total. This is delicious!! Enough sauce for rice and a very tasty recipe.