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Slow Cooker Onion And Wine Braised Brisket
CDKITCHEN10Ingredients
6Hours
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef brisket (flat cut)
- 1 envelope onion soup mix
- 1/4 cup ketchup
- 3/4 cup water
- 1 tsp. vinegar
- 1/4 cup dry red wine (optional)
- 1/4 tsp. dried thyme
- 1/4 tsp. marjoram (dried)
- 2 tsp. granulated garlic
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol210mg70% |
Sodium440mg18% |
Potassium1220mg35% |
Protein72g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber0g0% |
Sugars4g |
Vitamin A4% |
Vitamin C4% |
Calcium4% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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