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9Ingredients
4Hours
1270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken breast (1.5-2 pounds works fine)
- 16 oz. italian salad dressing
- 1/2 cup grated Parmesan cheese
- 1/4 tsp. black pepper
- 16 oz. penne pasta
- 1/4 cup Parmesan cheese
- 1/4 cup grated Parmesan cheese
- 8 oz. cream cheese
- 1/4 cup Parmesan cheese
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium2750mg115% |
| Potassium1050mg30% |
| Protein65g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Carrie Newton 2 years ago
Easy to do and delicious, would make again. Saw a post somewhere of using a hand mixer to shred the chicken and it also mixed up all the ingredients (this is before adding pasta)
Tracy Marra 3 years ago
One of our favorites. No changes here. Everybody in our family agrees in this one!
Jason 3 years ago
Just finished eating and the whole family is stuffed!!! This was de-lish!!!!
I read the reviews before hand and only used half the dressing and replaced the other half with chicken broth, oh and added some meat candy ( bacon) . I’m not sure what that other woman was thinking when she said “yuk”. Maybe she has Covid and lost her sense of taste.