Slow Cooker Mushroom Soup Recipe | Yummly

Slow Cooker Mushroom Soup

MAGIC SKILLET(1)
7Ingredients
10Hours
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Ingredients

US|METRIC
  • 2 tablespoons nonfat chicken broth (divided)
  • 6 cups fresh mushrooms (sliced)
  • 2 tablespoons chopped onion
  • freshly ground black pepper (to taste)
  • 2 tablespoons all-purpose flour
  • 1 cup non-fat sour cream
  • 1 cup nonfat half-and-half
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    Reviews(1)

    Ruth C. 3 years ago
    My soip turned out bland with a thin broth. The last step is vague in that am I supposed to cover the pot and how long should I cook the soup to thicken it? I let it cook for an additional hour in addition to the initial 8 hours. I will not make this one again.

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