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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chuck roast
- 1 packet ranch dressing mix
- 1 packet au jus gravy mix
- 5 pepperoncini peppers
- 1/4 cup juice
- 1/2 stick butter (cut into pats)
- 1/4 cup water
- 3 Tbsp. water (optional)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories950Calories from Fat660 |
% DAILY VALUE |
Total Fat73g112% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol255mg85% |
Sodium300mg13% |
Potassium1120mg32% |
Protein65g |
Calories from Fat660 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A10% |
Vitamin C80% |
Calcium8% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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