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11Ingredients
4Hours
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. boneless skinless chicken breasts
- 4 oz. green chiles
- 14 oz. crushed tomatoes
- 3/4 cup salsa
- 1 tsp. ground cumin
- 1/2 tsp. chili powder
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 3 Tbsp. brown sugar
- 2 Tbsp. lime juice
- 2 garlic cloves (minced)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium660mg28% |
| Potassium940mg27% |
| Protein34g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Cariw W. 6 years ago
Very tasty. It was easy and a great dinner to serve guests after we’d been out all day on the lake.
Thompson 6 years ago
Was a really good dish, the only thing is it was very liquidity after i added the chicken back in from shredding it. delicious flavor and it great for won ton mini tacos.