Slow Cooker Meatball Marinara Recipe | Yummly

Slow Cooker Meatball Marinara

THE RECIPE CRITIC
10Ingredients
4Hours
20Calories
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Ingredients

US|METRIC
  • 3 cans stewed tomatoes (italian, 14.5 ounces)
  • 1 tomato sauce (8 ounce)
  • 4 tablespoons tomato paste
  • 1/2 teaspoon powdered garlic
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon thyme
  • 1/2 teaspoon oregano
  • 1/4 teaspoon sugar
  • 1/2 teaspoon lemon juice
  • 2 pounds precooked meatballs (I used Italian meatballs)
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    NutritionView More

    20Calories
    Sodium5% DV130mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs1% DV4g
    Fiber4% DV<1g
    Calories20Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium130mg5%
    Potassium140mg4%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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