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Slow Cooker Mashed Potatoes with Roasted Garlic
ALLY'S COOKING7Ingredients
3Hours
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. yukon gold potatoes (peeled and diced into 1" cubes)
- 1 Tbsp. salt
- freshly ground black pepper
- 1/2 cup chicken broth
- 4 garlic cloves (minced if raw, or whole if roasted)
- 1 stick butter (sliced into thin tabs)
- 1/4 cup milk (or cream, to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium990mg41% |
| Potassium740mg21% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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