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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. beef cubes
- 2 Tbsp. vegetable oil
- 1 onion
- 3 carrots (large, thickly sliced 0 0)
- 3 Tbsp. flour
- 1/2 cup maple syrup
- 1 cup beef broth
- 4 Tbsp. chili sauce
- 2 tsp. chopped garlic
- 1 sprig thyme
- 1 bay leaf
- 0pepper
- new potatoes (halved 0 0)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium670mg28% |
| Potassium1740mg50% |
| Protein78g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars30g |
| Vitamin A160% |
| Vitamin C30% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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