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Ingredients
US|METRIC
4 SERVINGS
- 5 cups water
- 12 oz. beer (I used Yuengling)
- 4 bay leaves
- 3 Tbsp. Old Bay Seasoning
- 1 1/2 lb. small red potatoes (about 10)
- 3 stalks celery (cut into 1-inch pieces)
- 1 onion (cut into quarters)
- 4 garlic cloves
- 1 bag frozen corn-on-the-cob (12 mini ears)
- 2 lemons (cut in half)
- 1 lb. turkey kielbasa (Hillshire Farms)
- 2 lb. uncooked large shrimp (in shells, deveined and thawed if frozen)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1400mg58% |
| Potassium960mg27% |
| Protein19g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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