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Slow Cooker Low Country Boil
SPICY SOUTHERN KITCHEN8Ingredients
60Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. small red potatoes
- 1 lemon (sliced)
- 1/4 cup crawfish (Zatarain's, Shrimp, and Crab Boil or Old Bay Seasoning)
- 6 cups water
- 1 lb. sausage (kielbasa, cut into 1½-inch pieces)
- 4 ears frozen corn (or fresh, cut into thirds)
- 2 lb. shrimp (fresh, with shells on)
- cocktail sauce (for serving)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol425mg142% |
Sodium1140mg48% |
Potassium1520mg43% |
Protein66g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars2g |
Vitamin A10% |
Vitamin C70% |
Calcium20% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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