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Slow Cooker Lentil and Ham Soup
COMPELLED TO COOK16Ingredients
70Minutes
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups green lentils
- 1 1/2 cups white onion (chopped, 1/4" dice)
- 2 stalks chopped celery (1/4" dice)
- 2 large carrots (chopped 1/2" dice)
- 2 cups cabbage (chopped, 1/2" dice)
- 2 garlic cloves (each, minced)
- 1 Tbsp. chopped fresh parsley (or 1tsp dried)
- 1 bay leaf (each)
- 1/2 tsp. dried thyme
- 1 ham bone (small meaty, or smoked pork hock)
- 8 cups chicken broth (or vegetable broth, divided)
- chopped fresh dill (as needed)
- sour cream (as needed)
- salt
- pepper
- 2 tsp. white vinegar
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium150mg6% |
| Potassium590mg17% |
| Protein12g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber10g40% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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