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Slow Cooker Lemon Spoon Cake
THE MAGICAL SLOW COOKER9Ingredients
45Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15.25 oz. yellow cake mix (I used pillsbury)
- 1/2 cup lemon juice (note you will need about 4 large lemons for this recipe)
- 1/2 cup water
- 1/2 cup melted butter
- 3 eggs
- 1 Tbsp. lemon zest (packed)
- 2 Tbsp. lemon juice
- 1 tsp. lemon zest
- 1 cup powdered sugar
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium940mg39% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber1g4% |
| Sugars90g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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