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Ingredients
US|METRIC
4 SERVINGS
- 500 grams boneless lamb
- 1 Tbsp. oil
- 1 large onion
- 1 Tbsp. minced garlic
- 2 large carrots
- 250 grams potato
- 1/2 cup green peas
- 3 Tbsp. tomato paste
- 1 bay leaf
- 1 inch cinnamon stick
- 4 cups beef broth
- 2 sprigs fresh thyme
- 1 paprika (tspn)
- 1/4 cup flour
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1110mg46% |
| Potassium770mg22% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A130% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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