Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Tricia Holloway: "I cooked the chicken in an instant pot with garli…" Read More
8Ingredients
4Hours
410Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. corn tortilla chips
- 4 chicken breasts (diced and cooked)
- 1 can rotel (Diced Tomatoes with Green Chiles, works great)
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 cup chicken broth
- 1 small onion (chopped)
- 2 cups shredded cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium920mg38% |
| Potassium780mg22% |
| Protein44g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(2)
Tricia Holloway 3 years ago
I cooked the chicken in an instant pot with garlic, pepper, Cajun spice, Frank’s hot sauce, and chicken broth. Then shredded it and let it sit in the juice until I was ready to make the mixture. I also used corn tortillas instead of chips. It made a great crust. I would definitely make this again.