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Ingredients
US|METRIC
4 SERVINGS
- 6 cups yellow onions (or thinly sliced sweet, about 2 lb)
- 2 Tbsp. butter (melted)
- 1 tsp. salt
- 3/4 tsp. pepper
- 2 cups broth (Progresso™ beef flavored, from 32-oz carton)
- 1/2 cup Gold Medal All Purpose Flour
- 3 lb. beef stew meat
- 2 Tbsp. vegetable oil
- 1 cup guinness (® Draught, from 12-oz can)
- 1 lb. baby Yukon gold potatoes (scrubbed)
- 4 carrots (peeled and cut into 1-inch chunks)
- 1 tsp. dried thyme leaves
- 2 Tbsp. fresh parsley leaves (finely chopped)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat38g190% |
| Trans Fat0g |
| Cholesterol270mg90% |
| Sodium1280mg53% |
| Potassium1590mg45% |
| Protein64g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A210% |
| Vitamin C40% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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