Slow-Cooker Irish Sausage, Bean & Cabbage Stew Recipe | Yummly

Slow-Cooker Irish Sausage, Bean & Cabbage Stew

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12Ingredients
60Minutes
320Calories
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Ingredients

US|METRIC
  • 1 pound dried navy beans
  • 5 cups unsalted chicken stock
  • 1 cup carrots (diced, from 1 carrot)
  • 2 tablespoons minced garlic (from 6 garlic cloves)
  • 1 teaspoon caraway seeds
  • 1/2 teaspoon black pepper
  • 4 cups shredded cabbage (about 10 ounces)
  • 14 ounces diced tomatoes
  • 8 ounces smoked turkey sausage (fully cooked, cut into half moons)
  • 2 tablespoons apple cider vinegar
  • 1/2 teaspoon kosher salt
  • 2 tablespoons olive oil
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    NutritionView More

    320Calories
    Sodium46% DV1110mg
    Fat22% DV14g
    Protein43% DV22g
    Carbs8% DV25g
    Fiber16% DV4g
    Calories320Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol50mg17%
    Sodium1110mg46%
    Potassium990mg28%
    Protein22g43%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Sugars13g26%
    Vitamin A130%
    Vitamin C100%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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