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17Ingredients
4Hours
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. ghee (or unsalted butter)
- 1 onion (medium, finely chopped)
- 3 garlic cloves (minced)
- 1 tsp. fresh ginger (grated)
- 1 lb. ground chicken
- 1 tsp. kosher salt
- 3/4 cup tomato sauce (canned)
- 4 Tbsp. chopped fresh cilantro
- 1 jalapeno (fresh, seeded and finely chopped)
- 3/4 tsp. ground coriander
- 3/4 tsp. ground cumin
- 3/4 tsp. chili powder
- 3/4 tsp. ground turmeric
- 3/4 tsp. Garam Masala
- 3/4 tsp. ground cinnamon
- 1 bay leaf
- 3/4 cup frozen peas
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol100mg33% |
Sodium900mg38% |
Potassium890mg25% |
Protein22g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A25% |
Vitamin C20% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kuhn 7 years ago
I doubled the recipe and the flavor was good. I added the spices with the chicken vice in the slow cooker per suggestions in the comments to help bring out flavors unfortunately the chicken was still a little dry might try with a different meat