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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. baby carrots
- 1/4 cup water
- 3 Tbsp. brown sugar (packed)
- 3 Tbsp. honey
- 3 Tbsp. butter (* cut into 8 cubes)
- 1/4 tsp. salt
- chopped fresh herbs (optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium190mg8% |
| Potassium280mg8% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A320% |
| Vitamin C6% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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