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6Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 chicken legs (large)
- 4 cloves garlic (minced)
- 1/3 cup honey
- 3 Tbsp. soy sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium910mg38% |
| Potassium420mg12% |
| Protein33g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber0g0% |
| Sugars27g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Lori Sari 3 months ago
This was pretty good! I have a broken ankle so I was looking for a “dump and go” recipe. I used 5 legs and 3 thighs, so I doubled the sauce recipe. My chicken was frozen solid so I did 6 hrs. on high. I added extra garlic and a tsp. of ground ginger. The chicken just fell off the bone, but was still juicy. My daughter made us instant fried rice for the side, which went well.
Elizabeth 4 years ago
I am a leave-it-and-forget-it crock pot person. If I’m using the crock pot, I don’t want to have to properly time anything. As a result, this recipe didn’t work out for me. I suspect it would have had I adhered to the cook time recommendations. It was edible, but not very enjoyable.
West-Baker 5 years ago
it was good. i did alter the receipe to add some more seasoning. additional do not try this receipe with frozen chicken, the four hour time frame is not sufficient for frozen chicken.