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Slow-Cooker Herbed Turkey and Wild Rice Casserole
BETTY CROCKER10Ingredients
7Hours
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (cut into 1/2-inch pieces)
- 1 lb. turkey breast tenderloins (cut into 3/4-inch pieces)
- 1/2 cup chopped onion
- 1/2 cup carrot (chopped)
- 1/2 cup chopped celery
- 3 1/2 cups chicken broth (Progresso™, from 32-ounce carton)
- 10.75 oz. condensed cream of chicken soup
- 1/4 tsp. marjoram leaves (dried)
- 1/8 tsp. pepper
- 1 1/4 cups wild rice (uncooked, rinsed and drained)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol105mg35% |
Sodium990mg41% |
Potassium970mg28% |
Protein47g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A50% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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