Slow-Cooker Herbed Turkey and Wild Rice Casserole (Cooking for 2) Recipe | Yummly

Slow-Cooker Herbed Turkey and Wild Rice Casserole (Cooking for 2)

BETTY CROCKER
10Ingredients
7Hours
270Calories
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Ingredients

US|METRIC
  • 2 slices bacon (cut into 1/2-inch pieces)
  • 6 ounces turkey breast tenderloins (cut into 3/4-inch pieces)
  • 1/2 cup chopped celery
  • 1/3 cup carrot (chopped)
  • 1/4 cup chopped onion
  • 1 3/4 cups chicken broth (Progresso™, from 32-ounce carton)
  • 1/8 teaspoon marjoram leaves (dried)
  • 1/8 teaspoon pepper
  • 1/2 cup wild rice (uncooked, rinsed and drained)
  • 1/2 cup sour cream
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    NutritionView More

    270Calories
    Sodium9% DV210mg
    Fat22% DV14g
    Protein35% DV18g
    Carbs6% DV19g
    Fiber8% DV2g
    Calories270Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol50mg17%
    Sodium210mg9%
    Potassium450mg13%
    Protein18g35%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A35%
    Vitamin C4%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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